New Underwater Hotel room Opens at Tanzania Coast

New Underwater Hotel room Opens at Tanzania Coast

For brave and adventurous ocean-loving travelers, new submerged hotel room has been opened off the seashore of Tanzania. At the underwater room in Manta Resort, which started in Pemba Island, visitors are dropped off at a lodge and are literally floating at sea.

The resort is also known as `the Green Island' in Arabic. Visitors can also take sunbathe on the floor of their personal island space in day and can also have dinner.

But during night, the guests will go underwater where they will sleep with fishes and aquatic environment.

The rooms, which are constructed four meters (about 13 feet) below the surface, are illuminated by underwater spotlights that offer a presentation of the Indian Ocean's tropical sanctuary.

It was by Swedish outfit Genberg Underwater Hotels, which opened its first underwater property in a Swedish lake near Stockholm in the year 2000. The Utter Inn is the only room that is situated three meters below the surface and holds double beds and a table. The hotel has three levels, some are above water and some are below water.

The rooms of Manta Resort start with a cost of $750 a person for one night stay. Saus said, "I guess the right word for it is privilege, as you certainly do feel privileged to be part of this world".


Popular Stories

China’s export-import growth slips

China suffered a minor setback in the growth of its... Read More

Renault signs new JV in Iran

French carmaker Renault has confirmed that it has... Read More

Activist Investor Ackman wants five ADP board seats

After acquiring an 8 per cent stake in Automatic... Read More

Yoga can efficiently ease depression: Research

Yoga can not only efficiently help relax your body... Read More

Facebook preparing to demote slow-loading stories on News Feed

Facebook, the world’s largest social network, is... Read More

Facebook reportedly working on dedicated video chat device

Social-networking giant Facebook is reportedly... Read More